By James 
Brooklyn is not the first place most people would think to look for sake, but Brooklyn Kura has spent years building a genuine reputation as one of America\’s most respected craft producers, and this junmai shows exactly why that reputation has stuck.
The Basics
| Type | Junmai |
| Brewery | Brooklyn Kura, New York City |
| ABV | Around 15% |
| Price Tier | Mid range |
| Where to find it | Specialist sake retailers and select restaurants across multiple US states |
| Serving temp | Chilled |
Background
Brooklyn Kura holds the distinction of being New York City\’s first sake brewery, opened commercially in 2018 and growing steadily into one of the larger independent producers in the country, with distribution reaching several states despite still operating on a relatively small scale. The brewery reflects a local sake movement that draws clear inspiration from America\’s craft beer culture, emphasising community connection and a strong sense of place alongside genuine technical skill.
What stands out about Brooklyn Kura specifically is the seriousness with which the brewing team approaches the craft, treating sake with the same care and attention typically reserved for fine wine, rather than leaning on novelty value as an American made product.
Tasting Notes
Aroma
Fresh and lightly fruity, with a clean rice character and a faint citrus note.
Palate
Balanced and approachable, with gentle sweetness and a clean, moderate acidity that keeps things feeling lively.
Finish
Clean and moderate in length, fading comfortably without any rough edges.
Mouthfeel
Medium bodied, with a satisfying, well rounded texture.
Best Paired With
This sake pairs nicely with a wide range of dishes, particularly New York style food with bold flavours, such as bagels with smoked fish or simply grilled meats. It also works well as a conversation starting bottle at a casual dinner party.
The Verdict
⭐⭐⭐⭐ out of 5
A genuinely impressive bottle that proves American craft sake deserves real respect rather than curiosity alone. Brooklyn Kura has clearly earned its growing reputation through consistent quality.
Who it\’s for: Anyone curious about the American craft sake movement, and drinkers who enjoy supporting local, small batch producers.
Who should skip it: Anyone specifically seeking traditional Japanese sake with deep historical roots.
Takeaway: Brooklyn Kura shows that genuine craftsmanship can take root anywhere, including in the middle of a major American city.